Friday, November 11th 

Crafted Life and Pronghorn Resort present a tasting of a selection of the best Northwest craft whiskeys paired with passed hors d’Oeuvres. We will be featuring a selection of small batch whiskeys and bourbons designed to enlighten, savor and enjoy.

This event is open to the public and starts at 5 PM and runs though 6:30 PM.

Immediately following the tasting, join us for bourbon inspired dinner specials available in Chanterelle that pair wonderfully with the tasting.

Bourbon Braised Oxtail and Black Bean Chili $11
Cedar Plank Wild King Salmon, foraged mushroom risotto, winter squash has, aged balsamic $28
Whiskey Raisin Brioche Bread Pudding, salted bourbon caramel, chantilly cream $8

Reservations requested for tasting and dinner.
To reserve your space, please call Guest Services 541-693-5300.

We will be tasting the following distilleries:

Cascade Alchemy                
Bourbon
Bourbon with Whiskey Elements Barrel Flavoring

Brody’s
Apple Pie Moonshine

Cascade Street Distillery
Broken Top Bourbon

Crater Lake Distillery
Rye Whiskey

Eastside Distillery
Barrel Hitch Whiskey
Cherry Bomb Whiskey
Marionberry Whiskey

Interrobang
White Vermouth
Sweet Vermouth

New Basin Distillers
Strong American Whiskey

Oregon Spirit Distillers         
Otis Webber Oregon Wheat Whiskey
CJ Irwin Straight Bourbon Whiskey

Spiritopia
Ginger Liquor
Apple Liquor

Stein Distillery 
Small Batch Bourbon
Small Batch Rye Whiskey

Vinn                                        
Whiskey (rice)

Vivacity                                  
Turkish Liqueur

Bitter Housewife                   
Bullrun Barrel Aged Bitters
Aromatic Bitters
Grapefruit Bitters

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